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Food Processor Pizza Dough

This simple pizza dough comes together quickly and is perfect for a thin crust pizza like "Trenton Tomato Pie" Pizza. The overnight rest is key for texture...

Author: Katherine Sacks

Celery Root Purée

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Author: Dorie Greenspan

Cheese Straws

Don't let the delicate look of these hors d'oeuvres fool you. A touch of cayenne gives them a hint of heat that makes them a tasty accompaniment to a pre-dinner...

Author: Lillian Chou

Apricot Almond Scones

Author: Carla Rollins

Potato, Carrot, and Zucchini Kugel

Author: Diane Rossen Worthington

Pistachio Cake

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Author: Rick Tramonto

Crab Boil Spices

Author: Jessica B. Harris

Parsnip Purée

Author: Traci Des Jardins

Roasted Red Pepper and Walnut Spread

Author: Gina Marie Miraglia Eriquez

Grandma's Chopped Liver

Author: Helene Cypress

Spicy Horseradish Mustard

Author: Gale Gand

Pistachio Shortbread

Author: Melissa Clark

Mocha Almond Fudge Pie

Author: Molly McCarty

Moroccan Style Chicken Pie

B'stilla, a traditional Moroccan recipe, was the inspiration for this savory pie. The dish consists of a spiced chicken filling sandwiched between layers...

Author: Jeanne Thiel Kelley

Blueberry Cheesecake

Begin preparing the cheesecake one day before you plan to serve it.

Ginger Scones

Author: Nancy Silverton

Cheddar, Bacon, and Fresh Chive Biscuits

Author: Bon Appétit Test Kitchen

Carrot Cake

Cakes like this carrot cake or banana bread are different than most cakes in that they call for oil, rather than butter.

Author: James Peterson

Easy Tart Crust

An easy Easy Tart Crust recipe.

Lemon Custard Pie

Author: Gina Marie Miraglia Eriquez

Cranberry Spice Cake

Author: Karen DeMasco